Copycat Recipes More Free Copycat Recipes Kindle Unlimited Chi Chi's Margarita Marinade Ingredients: Amount Measure Ingredient -- Preparation Method Cooking Directions: -------- ------------ -------------------------------- 1 can Chi Chi's diced tomatoes and green chilies - (10 oz) -- drained 1/4 cup orange juice 1/4 cup tequila 1/4 cup vegetable oil 2 tablespoons fresh lime juice 1 tablespoon honey 1 teaspoon minced fresh garlic 1 teaspoon grated lime peel === MEAT OF CHOICE === 2 pounds pork tenderloin, chicken breasts, beef tenderloin, or flank steak In a large recloseable plastic food bag -- combine all of the marinade ingredients. Mix well. Add meat -- seal the bag and turn over several times to coat meat thoroughly. Place bag in refrigerator, turning bag occasionally 8 hours or overnight. Preheat broiler. Remove meat from marinade -- reserve marinade. Place meat on broiler pan. Broil 7 to 8 inches from heat source until desired doneness. In small saucepan, bring marinade to a boil, boil one minute. Serve marinade with the meat. Marinade and 2 pounds of meat should serve 6 to 8 people. This recipe yields ?? cups of marinade. © 2008 copycat-recipes.net As an Amazon Associate I earn from qualifying purchases.