Copycat Recipes More Free Copycat Recipes Kindle Unlimited Zov's Warm Spice Mixture Ingredients: Amount Measure Ingredient -- Preparation Method Cooking Directions: -------- ------------ -------------------------------- 1/2 teaspoon cayenne pepper - (to 1 tspn) 1/2 teaspoon paprika - (to 1 tspn) 1/2 teaspoon ground cumin - (to 1 tspn) 1/2 teaspoon dried basil - (to 1 tspn) 1/2 teaspoon dried thyme - (to 1 tspn) 1/2 teaspoon dried rosemary - (to 1 tspn) 1/2 teaspoon ground cinnamon - (to 1 tspn) 1/2 teaspoon ground allspice - (to 1 tspn) 1/2 teaspoon granulated garlic - (to 1 tspn) Measure equal amounts of each of the dry spices into a container. Stir to combine. If you want a small amount, use only 1/2 teaspoon of each ingredient. Spoon out about 1/2 teaspoon of the spice blend per salmon fillet, chicken breast or lamb chop, being careful not to contaminate leftover spice blend by touching it with raw fish or meat. You can use leftover spice blend to season soups, fish, chicken and lamb. This recipe yields ?? servings. © 2008 copycat-recipes.net As an Amazon Associate I earn from qualifying purchases.