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American Grill's Apple Potato Salad
Serving Size: 4

Ingredients:
Amount Measure Ingredient -- Preparation Method


Cooking Directions:
-------- ------------ --------------------------------
5 apples -- cored, and
cut 1/8" half-moon slices
2 pounds red potatoes -- cut into 1/8"
half-moon slices
1/2 cup diced celery -- diced
1 cup mayonnaise
1/4 cup rice vinegar
2 teaspoons sugar
1 cup applesauce
1 pinch freshly-ground black pepper
1 pinch salt
1 teaspoon lemon juice
1 teaspoon thyme
1 teaspoon basil

Cook potatoes in pot of boiling water until tender. Remove, strain and
cool. Add remaining ingredients to cool potatoes and refrigerate.




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