Copycat Recipes More Free Copycat Recipes Kindle Unlimited Boston Market's Creamed Spinach Ingredients: Amount Measure Ingredient -- Preparation Method Cooking Directions: -------- ------------ -------------------------------- 1 package frozen chopped spinach - (20 oz) -- thawed 1 cup White Sauce - (thick) -- see below 1/2 cup sour cream 1 teaspoon salt 2 tablespoons butter 2 tablespoons finely-chopped onion 1/4 cup water === WHITE SAUCE === 3 tablespoons butter 4 tablespoons flour 1/4 teaspoon salt 1 cup whole milk For White Sauce: On a medium-low setting melt butter in a sauce pan; add flour and salt until creamed together. Add milk a little at a time on medium heat. Constantley stir with a wisk until mixture becomes thick and smooth. Place butter in a 2-quart sauce pan on medium heat, add onions. Cook until the onions are transparent. Place spinach and add water to pan, lower the heat and place lid on pan. Stir several times until the spinach is almost completely cooked. When spinach is almost done add white sauce and sour cream, stir well and simmer until completely blended. This recipe yields ?? servings. © 2008 copycat-recipes.net As an Amazon Associate I earn from qualifying purchases.