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Cracker Barrel Old Country Store's Fried Apples
Amount Measure Ingredient -- Preparation Method

Cooking Directions:
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6 tart apples -- sliced
1 teaspoons lemon juice
1/4 cup bacon drippings
1/4 cup brown sugar
1/8 teaspoons salt
1 teaspoons cinnamon
1 dash nutmeg

In a large skillet, melt bacon drippings. Pour apples evenly over skillet
bottom. Sprinkle lemon juice over them, then brown sugar, then salt.
Cover and cook over low heat for 15 minutes until apples are tender and
juicy. Sprinkle with cinnamon and nutmeg.

This recipe yields ?? servings.

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