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Red Lobster's Grilled Salmon With Honey Dijon Sauce
Serving Size: 4


Cooking Directions:

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 salmon fillets - (8 oz ea) -- brushed with oil
8 tablespoons honey
4 tablespoons Dijon mustard
4 tablespoons water -- warm
1 tablespoon olive oil
3 teaspoons soy sauce
1 teaspoon salt
1/4 teaspoon freshly-ground black pepper

Combine honey, Dijon mustard, water, olive oil, soy sauce, salt and
pepper. Set aside

Brush salmon fillets with olive oil and grill 3 to 5 minutes on one side.
Turn. While grilling on second side, brush with Honey Dijon Sauce. Grill
a total of approximately 10 to 12 minutes. Serve with extra sauce on the

This recipe yields 4 servings.

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