Copycat Recipes More Free Copycat Recipes Kindle Unlimited Red Lobster's Swordfish "Down Under" Serving Size: 4 Ingredients: Amount Measure Ingredient -- Preparation Method Cooking Directions: -------- ------------ -------------------------------- 4 swordfish steaks - (8 oz ea) 1/4 cup lemon juice 2 tablespoons olive oil 1 teaspoon Dijon mustard 1 teaspoon grated fresh ginger root 1/4 teaspoon cayenne pepper 1/8 teaspoon freshly-ground black pepper In a bowl, combine the lemon juice, oil, ginger, cayenne pepper and black pepper to make a marinade. Marinate the fish in the marinade for 30 minutes. Pre-heat your grill. Grill the fish, brushing several times with the marinade, until cooked through, about 4 to 5 minutes on each side. Serve with a fresh tomato salad. This recipe yields 4 servings. © 2008 copycat-recipes.net As an Amazon Associate I earn from qualifying purchases.